Photo Inositol Cancer Treatment Plus Prevention Full Review – Cancer for Ip6 With Inositol Cancer Treatment
This cancer starts as small growths on the inside of the colon. There are several factors to determine your chances of getting colon cancer. Some you can change, and some you can’t.
The 10 Things That You Cannot Change
Younger adults do get this type of cancer, but as you age, those risks increase. More than 90 percent of the people diagnosed are over the age of 50. If you have a history of colorectal polyps, colorectal cancer, if your polyps are large or if you have had a lot of them, your at an increased risk. Even if you have all the polyps removed, the chances of developing new cancers in other parts of the colon or rectum are greater.
The small intestine then sends the remaining material to the five-foot-long colon (which is also referred to as “the large intestine”), where it absorbs salt and water and stores waste. The first part of the colon is the ascending colon, which is attached to the small intestine and the appendix on the right side of the abdomen. The transverse colon runs from the right to the left side of the upper abdomen. The descending colon travels downward on the left side and the sigmoid colon is an S-shaped portion that passes food matter down to the rectum, the final six inches of the digestive system, which will pass food out of the body through the anus. No one is really sure what exactly causes a colon cancer cell to develop in the first place, or why some experience a colon cancer recurrence, but research suggests a variety of lifestyle, hereditary and environmental factors are at play.
Counseling regarding the possible risks and benefits of cancer early detection and prevention modalities and a discussion of the basic elements of informed consent should be obtained before offering germline DNA testing. Counseling should assist the patient and family understand the information provided, help them feel comfortable in the process of making an informed decision, and support them in choosing a course of action regarding management of their cancer risk and aid their psychosocial adjustment to the knowledge gained. The American Society of Clinical Oncology has recommended cancer predisposition testing if all these criteria are met the prior probability of a positive result is high, because the patient has a strong family history of cancer or very early onset of disease. In addition, the test can be adequately interpreted. Finally the results will influence the medical management of the patient or family.
Research suggests one of the best ways to prevent colon cancer is to eat right. An Ohio State University study found that rodents who were fed raspberries with their meals developed 80% less tumors than rodents who ate regular food. Blackberries and raspberries contain anthocyanins and polyphenolics, which inhibit blood vessel formation that would normally feed a cancerous cell. Secondly, an 8-year study from UCSD found that vitamin D/sunlight exposure alters the growth of colon cells to prevent malignancy. It’s best to spend 10 minutes in the sun before applying sunscreen, as even SPF-8 lotion can reduce your ability to convert sunlight to Vitamin D by 95%. A University of Maryland lab study shows that the inositol hexaphosphate (IP6) fiber in corn prevents the growth of the colon cancer cell by regulating cell activity. Louisiana State University researchers discovered that curry inhibits cancer cell movement and can even destroy some smaller cancer cells. Lastly, Oregon State University researchers recommend white tea for its anti-oxidant properties. In addition to these foods, individuals should limit red meat, saturated fat, alcohol and tobacco consumption